Durian Rumah Batu Stone House Plantation

Durian Rumah Batu: A Stone House Plantation with a Unique Taste

Nestled amidst the lush greenery of Batu Caves, Selangor, Malaysia, lies Durian Rumah Batu, a stone house plantation renowned for its delectable durians and captivating history. As you approach the plantation, you'll be greeted by the sight of majestic durian trees, their branches laden with an abundance of the "King of Fruits." ### A Journey Through History: Durian Rumah Batu holds a significant place in Malaysian history. The plantation was established in the early 1900s by a wealthy Chinese immigrant named Wong Ah Fook. Wong was a visionary entrepreneur who recognized the potential of durian cultivation in Malaysia. He acquired a large piece of land in Batu Caves and transformed it into a thriving durian orchard. The stone house, which serves as the centerpiece of the plantation, was built by Wong Ah Fook in 1920. Constructed using granite stones quarried from the nearby hills, the house exudes an aura of timeless elegance and durability. It features spacious rooms, high ceilings, and intricate carvings that showcase the craftsmanship of the era. ### A Culinary Paradise: Durian Rumah Batu is a haven for durian enthusiasts, offering an array of durian varieties that tantalize the taste buds. The plantation is home to over 100 durian trees, each bearing unique fruits with distinct flavors and textures. One of the most popular varieties is the Musang King, known for its sweet and creamy flesh that melts in the mouth. Other notable varieties include the D24, Red Prawn, Black Thorn, and XO, each boasting its own distinctive characteristics. ### A Unique Plantation Experience: Visiting Durian Rumah Batu is an experience like no other. Take a leisurely stroll through the plantation, admiring the lush greenery and inhaling the sweet fragrance of ripening durians. As you approach a durian tree, you'll be amazed by the sheer size of the fruits, some weighing up to 5 kilograms! The plantation's knowledgeable staff is always ready to assist you in selecting the perfect durian. They'll carefully harvest the fruit and expertly open it, revealing the creamy flesh within. Enjoy the succulent durian on-site, surrounded by the tranquil ambiance of the plantation. ### A Legacy of Excellence: Today, Durian Rumah Batu is managed by the third generation of the Wong family, who have continued to uphold the legacy of producing high-quality durians. They employ sustainable farming practices, ensuring the health of the trees and the preservation of the environment. The plantation has become a tourist attraction, welcoming durian lovers from around the world. Visitors come to experience the unique flavors of Durian Rumah Batu and learn about the history and cultivation of this tropical fruit. ### How to Get There: Durian Rumah Batu is easily accessible by car. From Kuala Lumpur, take the North-South Expressway (NSE) and exit at Batu Caves. Follow the signs to the plantation, which is located approximately 10 kilometers from the exit. ### Opening Hours: The plantation is open daily from 9:00 AM to 6:00 PM. However, it is advisable to visit during the durian season, which typically runs from June to September, to ensure the availability of fresh fruits. ### Conclusion: Durian Rumah Batu is a must-visit destination for durian aficionados and those seeking a unique plantation experience. With its historical stone house, array of durian varieties, and breathtaking scenery, the plantation offers a delightful escape from the hustle and bustle of city life. Whether you're a seasoned durian connoisseur or a curious first-timer, Durian Rumah Batu promises an unforgettable journey into the world of the "King of Fruits."