Gingerbread House Plan

Gingerbread houses are a beloved holiday tradition, and building one can be a fun and rewarding experience for the whole family. Here are some steps to help you create your own gingerbread house:

1. Gather Your Materials:

* Gingerbread dough recipe * Royal icing recipe * Candy decorations (such as gumdrops, candy canes, sprinkles, etc.) * Baking sheets * Parchment paper * Rolling pin * Cookie cutters (for windows and doors) * Toothpicks

2. Prepare the Gingerbread Dough:

1. Make gingerbread dough according to the recipe. 2. Refrigerate the dough for at least 30 minutes.

3. Roll Out the Dough:

1. Preheat oven to 350°F (175°C). 2. Line baking sheets with parchment paper. 3. Roll out the gingerbread dough to a thickness of 1/8 inch (3mm).

4. Cut Out the Gingerbread House Pieces:

1. Use cookie cutters to cut out the gingerbread house pieces (walls, roof, door, and windows). 2. Place the pieces on the prepared baking sheets.

5. Bake the Gingerbread Pieces:

1. Bake the gingerbread pieces for 10-12 minutes, or until they are lightly browned. 2. Let the pieces cool completely.

6. Assemble the Gingerbread House:

1. Pipe royal icing along the edges of the gingerbread pieces. 2. Press the pieces together to form the house. 3. Let the icing dry completely.

7. Decorate the Gingerbread House:

1. Use royal icing to adhere candy decorations to the gingerbread house. 2. Be creative and have fun with your decorations!

8. Enjoy Your Gingerbread House:

1. Display your gingerbread house in a prominent place in your home. 2. Enjoy it as a festive holiday decoration and treat! Remember, the most important thing is to have fun and enjoy the process of creating your gingerbread house. Experiment with different designs and decorations to make your house unique and special.